Method
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1
Pre heat the oven to 110c.
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2
Chop the chicken into bitesize chunks, put into a bowl with the seasoning and coat well.
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3
Wrap the tortillas in tin foil and cook for 8 minutes.
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4
Put the frying pan on a high heat, add the chicken and cook till browning on one side then turn over. Once thoroughly cooked put to the side to chill.
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5
Once the tortillas are ready take out and in the middle add a handful of salad, chopped sundried tomatoes, chopped mozzarella and your chicken.
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6
Wrap them up and put into tin foil and that’s it done
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7
Note: For extra flavour you could always add a chilli to the chicken before cooking or add some salad dressing to the wrap.