Recipe

Beautiful Lamb and Leek Stir Fry

This healthy and quick meal is perfect for a quick lunch or a healthy meal. Recipe Trolley
Prep: 0H 10M
Cook: 0H 15M
Serves: 4
Breakfast
Chinese
(410)
Easy

Ingredients

01.

Put the rice on to boil.

02.

In a small bowl mix 200ml cold water with the oyster sauce, rice vinegar cornflour then set aside.

03.

Heat the oil in a large non-stick wok add the garlic and fry for 1 minute. Then fry the lamb over a really high heat for 1-2 mins

04.

Add the leeks and cook for a further 1-2 mins

05.

Stir in the sauce and allow to simmer for 2 mins over a gentle heat.

06.

Sprinkle with the sesame seeds and serve immediately with rice.

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