November 14, 2018
Recipe Trolley
Creamy braised sausages with tomato and borlotti beans
This creamy dish is filled with flavour,, this one pan recipe is guaranteed to have the family smiling.
Recipe Trolley
Ingredients
01.
Heat a glug of oil in a large deep frying pan.
02.
Add the sliced sausages and fry for 5 minutes, turning every now and then, until golden brown.
03.
Add the onions and paprika to the pan (you may need to add more oil). Fry for 5-8 minutes until softening.
04.
Turn up the heat slightly and add the garlic, rosemary, tomatoes and vinegar, then cook for 2-3 minutes more.
05.
Add the spinach, a splash of water and the beans, then fry for another 5 minutes.
06.
Add the crème fraîche and cook for a minute more until all the spinach has wilted and the sausages are cooked through.
07.
Adjust seasoning to taste, then serve straightaway.
